Growth of the food services industry, adoption of convenience food with the growth of sedentary lifestyle, and increase in demand for organic food drive the demand for the global frozen dough market.
Vexos, a leading global Electronic Manufacturing Services (EMS) and Custom Material Solutions (CMS) provider announced expansions of its Ho Chi Minh City, Vietnam, and Vancouver, Washington, USA facilities to meet increasing customer demand.
Acidity regulators are antioxidants agents, which are being used in various food items such as pickles, potato chips, fried snacks, and many other oil-based and fat containing food products.
With Wavestore set to be a Sponsor at the upcoming Salto Partner Summit – Inspire 2025, March 3-5, Phoenix, Arizona (https://www.wavestore.com/salto-partner-summit) , the company is reinforcing its commitment to seamless access control and video surveillance integration.
The A' Hospitality, Restaurant and Catering Products Design Award, a highly regarded international design competition established in 2008, announces its final call for entries for the 2024-2025 competition period.
Steve Sidd, Top Group Managing Director of CATERING HQ, was recently selected as Top GMD & Food Service Specialist of the Year 2025 by the International Association of Top Professionals (IAOTP) for his outstanding leadership, dedication, and commitment to the industry.
In less than a week, students in Brno, Czechia will pull an all-nighter to put their data analytics skills to the ultimate test, transforming the news business in an innovative competition.
